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Print: $31.41 Soumas Heritage Creole Cookbook is brimming with "mouthwatering-never" seen titled recipes in Louisiana Creoles of Color cooking. This heartwarming family folklore is flavored with generational stories, spiced with humor and a little Creole `patois' to tempt your palate!- Recipes such as "African Rhythm Drumettes", "Who-Do-You-Wanna-Voodoo-Dip", "Mulatto Meat Pies"...just to name a few! - Panderina shares interesting historical facts about her ancestors and their unclaimed famed to Louisiana culinary cuisine. Her great-grandmother, Alberta Schaffer-McCaleb born in St. Francisville, Louisiana on an Irish Plantation was once a cook for the McIlhenny family in the late 1800's/early 1900's (ya know!...the Tabasco family) - Soumas Heritage Creole Cookbook is a MUST have for anyone hungry for "trueaux" Louisiana legends and recipes of remembrance! Simmered with heirloom photos of family memoirs-blended with a sprinkle of the new generations forthcoming. - It's more than just a cookbook! - IT'S A COOK-HISTORY BOOK!
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Soumas Heritage Creole Creations introduces the many hues and history of Creoles of Color in Louisiana.
Panderina Soumas has taken the many bitter-sweet stories handed down by generations of her strong Creole bloodline from the bayous of South Louisiana and created a business to market the flavors of remembrance through pre-packaged foods and gift items. Emulating & educating that
CREOLE IS A CULTURE....NOT THE COLOR OF YOUR SKIN!!!!
This heritage home-based business has taken off with a spice of culture and pride that remembers and respects slavery that has contributed to this gumbo greatness of Creoles of Color in Louisiana.
These unique and creative food/gift items are indeed a -one-of-a-kind!
These traditional and creative gift items all share the legends of Creole culture. Soumas Heritage takes honored pride in sharing her ancestral past with your present
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Print: $31.41 Soumas Heritage Creole Cookbook is brimming with "mouthwatering-never" seen titled recipes in Louisiana Creoles of Color cooking. This heartwarming family folklore is flavored with generational stories, spiced with humor and a little Creole `patois' to tempt your palate!- Recipes such as "African Rhythm Drumettes", "Who-Do-You-Wanna-Voodoo-Dip", "Mulatto Meat Pies"...just to name a few! - Panderina shares interesting historical facts about her ancestors and their unclaimed famed to Louisiana culinary cuisine. Her great-grandmother, Alberta Schaffer-McCaleb born in St. Francisville, Louisiana on an Irish Plantation was once a cook for the McIlhenny family in the late 1800's/early 1900's (ya know!...the Tabasco family) - Soumas Heritage Creole Cookbook is a MUST have for anyone hungry for "trueaux" Louisiana legends and recipes of remembrance! Simmered with heirloom photos of family memoirs-blended with a sprinkle of the new generations forthcoming. - It's more than just a cookbook! - IT'S A COOK-HISTORY BOOK!
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